Crochet dolly
Pot cover
Pot background
Pot foreground

StewQuest

Brown Stew Chicken

Brown Stew Chicken next to some lemon wedges and spices.
Brown Stew Chicken from Jamaica and the West Indies.

A caramelized chicken stew form the West Indies. See the recipe.

Fahsa Saltah

Fahsa Saltah stew in a bowl with a drop of hulba on top.
Fahsa Saltah made with lamb is a very impressive and testy stew.

A stew made of lamb or mutton from Yemen made with a base of maraq or mereg and topped with hulba. See the recipe.

Ratatouille

A ratatouille served next to a fine red Burgundy and some spices.
Ratatouille from France, is a vegetarian stew made with red wine.

A delicious vegetarian stew from French cuisine. See the recipe.

Moqueca Bahiana

A cast iron pot filled with moqueca next to some coconut milk and palm oil.
Moqueca Bahiana is a delicious fish stew from Bahia, Brazil, its exotic, sweet and sour and very colorful.

From northern Brazil, this is a stew with rich tropical flavours. See the recipe.

خورش بامیه (Khoresht Bāmieh)

A bowl containing Khoresht Baamieh next to some white flowers and raw okra.
Khoresht Baamieh is a beef and okra stew from Iran and Iraq.

A stew from Iraq and Iran, with okra and tomatoes. See the recipe.

قرمه سبزی (Ghormeh Sabzi)

A bowl of Iranian herb stew with a limo amani (a dried lime) in it.
The Iranian Herb Stew or Qormeh Sabzi is a wonderful winter dish that will nourish and fill your tummy.

A stew from ancient Persia made with veal and herbs. See the recipe.

طاجين (Tajine)

A vegetarian tajine served in its traditional earthenware pot.
Tajine is a famous dish kooked in a special pot in all of north Africa.

The vegetarian version of the famous slow cooked dish from northern Africa. See the recipe.

жаркое в горшочке (Roast in a pot)

The stew as it comes out of the oven served with some pickles and cream.
A pork or beef stew made in small baked erthenware.

A Ukranian and Russian stew made in per-serving convenient little pots. See the recipe.

Goulash

A goulash stew in a bowl with a little wooden spoon with paprika next to it.
A Hungarian stew famous for its extensive use of paprika.

Goulash is a delicous beef stew made with paprika, all though there is some debate as if it really is a setew. See the recipe.

Dakdoritang

Dakdoritang served in a bowl next to a ration of white rice.
The dakdoritang Korean stew is the chicken version of many different Korean stews.

A delicious Korean chicken stew. See the recipe.